Camille's On The River
A new addition onto Mountain Town Station. Camille's On the River is a 45-seat intimate restaurant featuring regional and seasonal flavors combined with upscale comfort food. The restaurant also has a space for small private dinners as well as a martini lounge with specialty cocktails and small plates. Camille's does an excellent job of using locally grow foods from within the state of Michigan. In addition to locally brewed beer, they also use locally grown produce from the farmer's market and surrounding farms. They work with Fustini’s out of Traverse City for olive oils and balsamic vinegars, as well as Monroe Farms of Alma. They also get their beef and pork products from Smith & Sons Meat Processing in Mount Pleasant. Stop in and enjoy the taste of homegrown food from the state of Michigan.